How Many Carbs Are There in Corned Beef Brisket

Beef, cooked, brisket, corned beef, cured
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Nutrition Facts Portion Size 85 g Amount Per Portion 213 Calories % Daily Value * Total Fat 16g 21 %    Saturated Fat 5.4g 27 % Cholesterol 83mg 28 % Sodium 827mg 36 % Total Carbohydrate 0.4g 0 %    Dietary Fiber 0g 0 %    Sugar 0g Protein 15g 30 % Vitamin D 0.1mcg 0 % Calcium 6.8mg 1 % Iron 1.6mg 9 % Potassium 123mg 3 % * The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.		Share by URL Add to comparison ⓘ Add to recipe ⓘ Download spreadsheet (CSV) Print page 🖶 Badges: low carb
Beef, cooked, brisket, corned beef, cured nutrition facts and analysis per 3 oz (85 g)
Vitamins Nutrient Amount DV Vitamin A, RAE 0.00 mcg 0 %   Carotene, alpha 0.00 mcg   Carotene, beta 0.00 mcg   Cryptoxanthin, beta 0.00 mcg   Lutein + zeaxanthin 0.00 mcg   Lycopene 0.00 mcg   Retinol 0.00 mcg Thiamin [Vitamin B1] 0.022 mg 2 % Riboflavin [Vitamin B2] 0.145 mg 11 % Niacin [Vitamin B3] 2.575 mg 16 % Pantothenic acid [Vitamin B5] 0.357 mg 7 % Vitamin B6 0.196 mg 12 % Vitamin B12 [Cobalamin] 1.39 mcg 58 %   Vitamin B12, added 0.00 mcg Folate, DFE [Vitamin B9] 5.10 mcg 1 %   Folate, food 5.10 mcg   Folic acid 0.00 mcg Vitamin C [Ascorbic acid] 0.0 mg 0 % Vitamin D 0.09 mcg 0 %   Vitamin D3 0.09 mcg Vitamin E (alpha-tocopherol) 0.14 mg 1 %   Vitamin E, added 0.00 mg   Tocopherol, alpha 0.14 mg Vitamin K 1.3 mcg 1 %   Vitamin K1 [Phylloquinone] 1.3 mcg   Dihydrophylloquinone 0.0 mcg Betaine 7.7 mg Choline 58.8 mg 11 % Minerals Nutrient Amount DV Calcium, Ca 6.80 mg 1 % Copper, Cu 0.13 mg 14 % Iron, Fe 1.58 mg 9 % Magnesium, Mg 10.20 mg 2 % Manganese, Mn 0.019 mg 1 % Phosphorus, P 106.25 mg 8 % Potassium, K 123.25 mg 3 % Selenium, Se 27.88 mcg 51 % Sodium, Na 827.05 mg 36 % Zinc, Zn 3.89 mg 35 % Proteins and Aminoacids Nutrient Amount DV Protein 15.44 g 31 %   Alanine 0.939 g   Arginine 0.999 g   Aspartic acid 1.407 g   Cystine 0.199 g   Glutamic acid 2.319 g   Glycine 0.940 g   Histidine 0.493 g 43 %   Hydroxyproline 0.162 g   Isoleucine 0.703 g 45 %   Leucine 1.228 g 36 %   Lysine 1.306 g 42 %   Methionine 0.402 g   Phenylalanine 0.610 g   Proline 0.736 g   Serine 0.609 g   Threonine 0.617 g 38 %   Tryptophan 0.101 g 25 %   Tyrosine 0.492 g   Valine 0.766 g 39 %   Phenylalanine + Tyrosine 1.102 g 41 %   Methionine + Cysteine 0.402 g 26 %		Carbohydrates Nutrient Amount DV Carbohydrate 0.40 g 0 %   Fiber 0.00 g 0 %   Sugars 0.00 g   Net carbs 0.4 g Fats and Fatty Acids Nutrient Amount DV Fat 16.133 g 21 %   Saturated fatty acids 5.389 g 27 %     Butanoic acid 0.000 g     Decanoic acid 0.034 g     Dodecanoic acid 0.017 g     Hexadecanoic acid 3.136 g     Hexanoic acid 0.000 g     Octadecanoic acid 1.479 g     Octanoic acid 0.000 g     Tetradecanoic acid 0.425 g   Monounsaturated fatty acids 7.837 g     Docosenoic acid 0.000 g     Eicosenoic acid 0.000 g     Hexadecenoic acid 1.224 g     Octadecenoic acid 6.613 g   Polyunsaturated fatty acids 0.570 g     Docosahexaenoic n-3 acid (DHA) 0.000 g     Docosapentaenoic n-3 acid (DPA) 0.000 g     Eicosapentaenoic n-3 acid (EPA) 0.000 g     Eicosatetraenoic acid 0.000 g     Octadecadienoic acid 0.459 g     Octadecatetraenoic acid 0.000 g     Octadecatrienoic acid 0.111 g Sterols Nutrient Amount DV Cholesterol 83.30 mg 28 % Phytosterols 0.00 mg Other Nutrient Amount DV Alcohol, ethyl 0.0 g Ash 2.21 g Caffeine 0.00 mg Theobromine 0.00 mg Water 50.82 g
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Beef, cooked, brisket, corned beef, cured contains 213 calories per 85 g serving. This serving contains 16 g of fat, 15 g of protein and 0.4 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, cooked, brisket, corned beef, cured contains 5.4 g of saturated fat and 83 mg of cholesterol per serving. 85 g of Beef, cooked, brisket, corned beef, cured contains IU vitamin A, 0.0 mg of vitamin C and 0.09 mcg of vitamin D as well as 1.58 mg of iron, 6.80 mg of calcium and 123 mg of potassium. Beef, cooked, brisket, corned beef, cured belong to 'Beef Products' food category.
Food properties Source USDA Standard reference Category Beef Products

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Source: https://www.nutritionvalue.org/Beef,_cooked,_brisket,_corned_beef,_cured_nutritional_value.html

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